Parent Guides

Practical, evidence-based resources from Dr Bujtor — for individuals, families and the professionals supporting them.

02

Feeding difficulties

When eating is genuinely hard — what is happening, and what actually helps.

i
ARFID

Understanding ARFID

Introduction · 11 pages

What ARFID is, the ways it presents, how it differs from ordinary food selectivity, and when to seek advice.

Read online
ii
ARFID

A parent’s guide to an ARFID diagnosis

Diagnosis · 7 pages

What the diagnosis means, what it does not mean, and the questions worth asking next.

Read online
iii
School

Supporting a child with ARFID at school

Practical · 23 pages

What makes eating at school hard, the adjustments that help, reasonable adjustments in law, and what to put in writing.

Read online
iv
Supplements

Introducing a vitamin or supplement

Practical · 22 pages

Choosing a form that works, giving it without pressure, combining safely, and when to seek advice.

Read online
v
Fact sheet

PFD and ARFID: the overlap and the differences

Reference · 21 pages

Two distinct diagnoses that share some similarities. What each condition describes, where they overlap, and where they differ.

Read online
vi
Nutrition

Nutrition on a very limited range of foods

Practical · 21 pages

Which nutrients need watching, how intake is assessed, and how familiar and fortified foods can protect nutrition now.

Read online
xi
Neurodiversity

Feeding, autism and ADHD

Practical · 21 pages

Why eating and neurodivergence overlap, when difference is not disorder, and what neuroaffirming support actually looks like.

Read online
vii
Fussy eating

When narrowing is ordinary

Childhood · 2–5 years

How to tell developmental fussiness from a feeding difficulty, and what helps in each case.

In preparation
viii
Sensory

Sensory-based feeding difficulties

Feeding · All ages

Why smell, texture and appearance can make eating genuinely hard, and how to widen the range.

In preparation
ix
Allergy

Living with a food allergy diagnosis

Allergy · All ages

Label reading, eating out, school and nursery, and keeping the diet nutritionally complete.

In preparation
x
Gut health

Constipation, reflux and tummy pain

Digestive · All ages

What is common, what is worth investigating, and where diet genuinely helps.

In preparation

Those marked in preparation are being drafted.

Not sure where to start?

A guide is a starting point,
not a substitute for assessment
or treatment.

If something about your child’s eating, growth or feeding is worrying you, a conversation will get you further than a leaflet.

Get in touch
Format
Clinic or online
Referral
Not required
01

Family & everyday

The ordinary work of feeding a family — stages, structure and what to expect.

i
Weaning

Introducing solids

First foods · 6–12 months

A sequence rather than a timetable — textures, iron, allergens and what progress looks like.

In preparation
ii
Mealtimes

Family meals without the negotiation

Family · All ages

Practical structure for calmer mealtimes, and why pressure works against you.

In preparation
iii
Growth

Understanding growth charts

Growth · All ages

Centiles, crossing lines, and when a change in pattern is worth raising.

In preparation
iv
Nutrients

The nutrients that matter most

Nutrition · All ages

Iron, vitamin D, calcium and fibre — where they come from and how much is enough.

In preparation
v
Lunchboxes

Packed lunches and school food

School years · 4–11

Building a lunch that gets eaten, and what to do when most of it comes home.

In preparation
vi
Teens

Feeding a teenager

Adolescence · 12–18

Energy needs, sport, skipped meals and the shift from your plate to theirs.

In preparation